Arendsig (Eagle’s View) is a privately owned farm with its own vineyards and boutique cellar situated in the (southern part) foot hills of the Robertson Valley. It is in this beautiful valley that Lourens van der Westhuizen and his team hand-select grapes of the finest quality, from which he hand crafts his quality wines with its unique and distinct aroma, flavour and character.
“All my Single Vineyard Wines are made with minimal interference throughout the vinification. During fermentation natural yeast are used with no enzymes. Maturation takes place in neutral vessels to bring through the unique vineyard characteristics, that’s specific to the site. The handcrafted approach by human nature helps to add to the final balance of this unique product”.
This single vineyard wine is made with minimal interference, fermentation with natural or approved yeasts. Maturation takes place retaining the unique vineyard character. The fruit lingers with a firm yet balanced acidity and the long lees contact giving the wine a beautiful creamy mouth feel. Style : Fresh, crisp and vibrant