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Weekly featured products
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A miniral, flinty dry white wine with fresh white peach and apricot notes on the pallet. The crisp acidity leads to a refreshing aftertaste on this elegant wine.
Bemind Sauvignon Blanc
R100.00 -
Sparkling Non-alcoholic, unsweetened grape juice.
Klawer Wyne Sparkling Red Grape Juice Non-alcoholic
R33.00 -
GRAPES: Syrah 85% Mourvèdre 10% Viognier 5%
THE WINE
The wine is full bodied with herbaceous ‘veld’, spice, pepper, bright red
summer fruit and plum flavours. The wine was made to be enjoyed at
release, but should only improve with age for up to 8 years after release. The
wine is ideal to be enjoyed on its own in winter or slightly chilled in summer
evenings and will go well with strong cheese, lamb or game dishes.Cape Rock SMV
R200.00 -
A harmonious blend of these two noble cultivars give prominent nut, ripe berries and a peppery flavour with undertones of lovely vanilla toasting. On the aftertaste the sweet berries and vanilla complimented the soft tannins and berry flavour.
Mc Gregor Cabernet Sauvignon / Merlot
R55.00 -
Noble Pinot Noir and Chardonnay grapes provide the ingredients for this classy Cap Classique wine, styled on the classic Champagne wines. The palate has both intensity and delicacy. Crisp with a lingering finish.
Bon Courage Jacques Bruere Brut Reserve Mathode Cap Classique
R185.00 -
These grapes has been handpicked, using only the best quality grapes. Fermentation was stopped naturally to create this limited release of Weisser Riesling.
Mimosa Natural Sweet (Weisser Riesling)
R115.00 -
Lovely fresh guava and fruit flavours from this green tinted, off-dry wine. The balance of fruit acid and sweetness brings out the flavours in harmony to create a refreshing easy drinking wine.
Mc Gregor Colombard
R42.00 -
GRAPES: Touriga Nacional 46% Souzao 46% Tinta Barocca 8%
The wine is full bodied with a sweet nose of red and darker summer berries
and red fruits. The wine was made to be enjoyed at release, but should
improve with age for up to 7 years after release. The wine is ideal to be
enjoyed on its own in winter or slightly chilled during summer evenings and
will go well with charcuterie, breads and hard cheeses, meat stews or
barbecues.Cape Rock Capa Roca
R125.00 -
The palate delivers a lively mousse but fine in the mouth, with subtle red berry flavours enlivened by bright acids. Showing hints of oyster shell and fresh lavender. Flirtatious and fun, yet elegant and structured, it’s perfect for all seasons and settings. The ultimate in food friendly wines.
Graham Beck MCC Brut Rosé
R155.00 -
This is a dark port, purplish black port with flavours of cherries, plum, blackberries, violets, pepper, spiciness and dark chocolate. Expectations are meet when you taste the wine – full-bodied with big ripe tannins and integrated alcohol, with a long and luscious after-taste.
Boplaas Cape Vintage
R118.00 -
A velvety smooth liqueur with rich aromas of freshly ground coffee and creamy vanilla. A perfect treat over crushed ice, in a decadent dessert or mixed in a luscious cocktail.
Nature’s Own CUPPnCHINO
R125.00 -
Appearance: Blackish plum in colour Aroma: Ripe blackcurrants a plumy fruit. Soft ripe tannins balance toasty oak aromas and sweet fruit flavours. Palate: Good structure with soft, clean finish.
Excelsior Cabernet Sauvignon
R58.00
New
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A dry Red wine with berry flavours and soft tannins. Enjoy every day!
MLF took place in 65% French and 35% American 2nd fill barrels. The wine was racked before bottling.
Food Suggestion: Grilled free range chicken breast with a green peppercorn sauce.
Viljoensdrift Anchor Drift Red
R45.00 -
This is an Elegant and feminine chardonnay with fynbos and floral notes. with hints of toasted almonds,honey and vanilla,lively and full mouth chardonnay fruit, complimented by a citrus burst on the finish,drink now or mature till 2020.
Joubert-Tradauw Chardonnay
R170.00 -
A medium to full-bodied wine with dark fruit, cherry and plum flavours.
Clairvaux Cabernet Sauvignon
R60.00 -
A pretty-in-pink colour leads to a delightfully perky, pick-me-up fresh rosé oozing fruit-layers of berries and plums.
Du Toitskloof Tunnel Sweet Rose
R40.00 -
The Pinot Noir grapes harvested from the limestone rich soils in the beautiful Robertson valley are gently cold-pressed to extract some colour from the skins of the grapes. This ensures the salmon pink tint that makes rosé wines unique.
Our Pinot Noir Rosé has a sweet strawberry aroma with underlying floral notes. It is smooth but with a characteristic Fat Bastard pep. To be enjoyed chilled on any sunny day.
Fat Bastard Pinot Noir Rose
R80.00 -
Marc is an Italian style of spirits distilled from lightly pressed Hannepoot pomace or marc (French) that is left over from winemaking. The Marc has a slight sweet nose of the Hannepoot grape.
Tanagra Marc De Hannepoot
R250.00 -
An easy drinking low alcohol red wine made from 100% Merlot. The wine is soft and velvety with plum and red berry flavours. Low in alcohol and kilojoules.
Van Loveren Skinny Red
R41.00 -
This is a full-bodied wine with a deep, almost black colour. Lots of red and black fruit flavours infused with cherry and cassis and hints of coffee on the nose. These flavours follow through on the pallet together with black current and dark chocolate, ending with a noticeable toastiness, a touch of vanilla and soft juicy tannins.
Rietvallei Cabernet Sauvignon
R110.00 -
This is a full bodied wine with a complex nose of black and white pepper, cloves and spice. Succulent raspberry and ripe plum flavours hits the palate which lingers. This wine will age very well for the next 5 – 10 years.
Teubes Shiraz
R135.00 -
2 years new barrel maturation, 4 years bottle maturation. No crushing of berries, no yeast but that from their skins, no fining- additives and no filters. Wine made by itself, kept for two years in the best new French-oak barrels, fit for this wonder. It is a piece of our history, our passion, labour and luck we were selling. It is our finest expression of Cabernet Sauvignon, and the best we can do. Will age for another 15-20 years.
Springfield Method Ancienne Cabernet Sauvignon
R700.00 -
Sauvignon Blanc Nose: Fruit driven with green peas, figs and gooseberries on the nose. Pallet: lingering minerality down the mid pallet. Maturation: 6 months on the lees, with no wood maturation.
Arendsig Sauvignon Blanc
R150.00 -
Aged in second to third fill french oak barrels. Very intense butterscotch and vanilla flavours,with a creamy finish.
Farmer Redbeard Chardonnay 2014
R150.00
Sale
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SaleFruit forward nose featuring ripe cherries and plums with softly integrated vanilla spice.
Du Preez Merlot 1.5L
R85.00R78.00 -
Sale50% Shiraz, blended with Grenache, Mouvedre, Tinta Amarella, Cab Sauv). A medium bodied wine with firm structure, well-matured tannins and a pleasant dry finish. Aged in 3rd fill French oak barrels. Sweet tobacco, smokiness, caramel and fynbos nose.
Le Roux & Fourie Limestone Q
R129.00R86.50 -
SaleAbundance of ripe fruit with hints of coffee and dark chocolate on the nose. Soft and well balanced palate, with a touch of oak.
Du Preez Polla’s Red 1,5L
R85.00R78.00 -
SaleThe colour is a pale yellow with a slight green tinge. On the nose you get prominent notes of guava and passion fruit. Lovely mouthfeel with flavours of passion fruit, guava and pineapple with a crisp, clean finish.
Weltevrede Tropico Sauvignon Blanc
R62.00R42.00
Featured
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FeaturedIt can be enjoyed either by itself or as part of a mix on a hot summer’s day.
Ashton White Grape Juice
R29.50 -
FeaturedA juicy Rosé with sweet fruity flavours and a creamy crisp palate.
Bushmanspad Pink Gold Rosé
R54.00 -
FeaturedIt is blended from a selection of the best wines of the harvest with the fruit all being harvested gently and quietly in the early hours and pressed while the grapes are still cool to help retain aroma and flavour. (It’s tough to contain ourselves from erupting with glee during the process.)
This beautifully balanced white wine offers good texture with layers of tropical fruit. A fresh acidity follows through to a long, satisfying finish.
From the start, our aim was to produce a Sauvignon Blanc of real character. But of course, it’s a Fat Bastard!
Fat Bastard Sauvignon Blanc
R80.00 -
FeaturedAn opulent sweet fortified wine of unfailingly high quality. Its colour is that of glowing garnet and the texture luscious and silky. Characteristic muscat flavours mingle beautifully with the taste of sun-dried raisins.
Rooiberg Red Muscadel
R58.00 -
FeaturedMuskapino is a sweet Sparkling Rosè wine that has an abundance of red berry fruits on the palate. It has a balanced acidity with a lively sweet finish.
Viljoensdrift Muskapino Sweet Sparkling Rosé
R60.00 -
FeaturedOak matured with vibrant plum and ripe berry fruit on the palate. The wine has an intense aroma of roasted coffee beans followed by a smokey mocha-java aftertaste. STYLE: A smooth, lightly oaked red wine.
Van Loveren African Java Pinotage
R60.00 -
FeaturedRed brick colour. Rich aromas of ripe cherries and raisens on the nose and on the palate with a hint of dates on the finish. Fortified and full sweet.
Weltevrede Oupa se Wyn
R75.00 -
FeaturedEvery year the vineyard battles against nature in order to produce highly concentrated, powerful wines with a flinty, mineral character true to the quartz rock in which it is grown. Monumental human effort was required to plant the vines. Implements destroyed, and, in the case of the older vineyards, dynamite deployed. A true expression of the site’s terroir, this wine will drink well now, or can be enjoyed in the next 2-3 years.
Springfield Life from Stone Sauvignon Blanc
R109.00 -
FeaturedThis terroir was identified as being suitable for an exclusive winery, capable of producing grapes of high quality from specially selected cultivars. The concept of terroir was the main influence in choosing the right cultivars for Lord’s Wines.
Lords MCC Pinot Noir Rose
R165.00 -
FeaturedIn order to achieve a luscious, juicy wine, we try to have as little intervention in the cellar as possible.The result is a velvety wine with softer tannins and classical varietal characteristics. This traditional wine is unfiltered and unfined, which may deposit sediment and might require decanting.
Springfield Whole Berry Cabernet Sauvignon
R141.50 -
FeaturedYellow-green colour. Complex nose with passion fruit, guava and ripe fig aromas. Gooseberry and Capsicum on a full, rich palate with a long sweet-fruited finish. Fresh and zesty!
Excelsior Sauvignon Blanc
R49.50 -
FeaturedRed & White: A well- bounded muscadel with ripe & raison muscat flavours. Serve at room temperature on a cold winters day or on crushed ice as a summer appretative.
Montagu Red Muscadel
R65.00