Our collections
Weekly featured products
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A fruit-driven Pinot Grigio with aromas of white pear and honey. A food-friendly wine with a complex, lingering finish. A full-bodied, well balanced white.
Van Loveren Pinot Grigio
R48.00 -
A well- bounded muscadel with ripe & raison muscat flavours. Serve at room temperature on a cold winters day or on crushed ice as a summer appretative.
Montagu White Muscadel 250ml
R25.00 -
Grown in the estate’s prime site for Sauvignon, this results in a complex wine, with a sensuous combination of passion fruit, nettles and minerality. Will mature beautifully for 2-4 years.
Springfield Special Cuvee Sauvignon Blanc
R108.00 -
Nose:
Oak Barrel Ferented with natual yeast. Lots of lemon and other citrus flavours.Food:
Tomato/puttanesca sauce pasta, chicken cordon blue with very strong cheese and salami/ham and cheese so that the acidity can balance the richness of the food (wine can work both ways either compliment the acidity or balance the richness)Wolfkloof Tribute Chardonnay Wooded
R90.00 -
WINEMAKERS COMMENTS Full-bodied with powerful varietal flavours of bell-pepper, green apple and freshly cut grass. Good structure with lovely balancing acidity. Enjoy now with seafood, smoked salmon, roast chicken and pork.
Robertson Winery Sauvignon Blanc
R42.00 -
Tasting Note Appearance:Dark, ruby colour Nose: Sweet violet, blackberry fruits and on the nose. Palate: Succulent flavours of ripe plum and blackcurrant, enhanced by hints of coffee and chocolate. Soft tannins lend a firm structure.
Excelsior Merlot
R58.00 -
An accessible well balanced Cabernet Sauvignon and Shiraz blend with soft and ripe tannins. The typical Cabernet Sauvignon characteristics of juicy black berries, ripe red berries and mint undertones are paired well with the Shiraz’s pepper and spice to create a rich medium bodied wine.
Du Toitskloof Cabernet Sauvignon | Shiraz
R52.00 -
This Bordeaux-style wine captures the essence of one of the worlds great classical red cultivars to create a wine of elegance, power and individuality. The soil, sun and aspect of De Wetshof allows the wine to express freshness, power, elegance and a delicate plushness. Here intense dark berries, bittersweet chocolate and pencil shavings abound, while palate weight, depth of presence and a lasting finish enhance the experience of drinking a red wine of substance and pedigree.
De Wetshof Naissance Cabernet Sauvignon
R152.00 -
A fortified young red wine produced according to the traditional Cape Ruby method.
Blend Information 100% Ruby Cabernet
Food Suggestions Served at the end of the meal with a selection of fine cheeses, dried fruits and walnuts. It can, however, be served chilled as a delicious aperitifMontagu Wine & Spirits Cape Ruby
R57.00 -
An elegant, fruity sparkling wine, crisp and fresh with lingering aftertaste.
Bonnievale Sauvignon Blanc Brut
R68.00 -
Deep red colour with rich nut and blackberry flavour in harmony with the Vanilla flavour from the oak barrels. The velvet soft round taste with complementary leather and fruity flavour.
Mc Gregor Cabernet Sauvignon Reseve
R150.00 -
This single vineyard wine is made with minimal interference, fermentation with natural or approved yeasts. Maturation takes place retaining the unique vineyard character. The fruit lingers with a firm yet balanced acidity and the long lees contact giving the wine a beautiful creamy mouth feel. Style : Fresh, crisp and vibrant
Arendsig Solara Sauvignon Blanc Organic
R150.00
New
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Crisp and well-balanced with a complex nose, dominated by grass and asparagus, following through on the palate. A long finish.
Van Zylshof Sauvignon Blanc
R50.00 -
Chardonnay Pinot Noir Methode Cap Classique. Well-balanced, full-bodied on the palate, with hints of yeastiness on the nose. Bottle matured on the lees for 12 months. Fresh green apple and raspberry aromas. Serve chilled.
Lords Brut Methodé Cap Classique
R165.00 -
Easy drinking wine with an abundance of sweet cherry & berry flavours A fruity, easy-drinking wine with no harsh tannins.
Bonnievale Riggton Red
R40.00 -
This five year old exclusive brandy is double distilled in a traditional copper pot still and is made from Colombar grapes grown in our area.
Kingna 5 year Potstill Brandy
R320.00 -
It was our desire to produce a Bordeaux Blend and so we planted the classic varieties of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. These vines were planted on carefully selected sites and took 9 years to reach maturity. The grapes were fermented whole with native yeasts and left for 5 weeks on their skins. The wine was then barrel aged for two years followed by four years of bottle maturation.
Springfield Work Of Time Bordeaux
R169.00 -
A blend of Shiraz and Viognier. Aromas of dark berries, pepper and spice with hints of violets.
Arabella Shiraz Viognier Reserve
R75.00 -
Dawn: When the world awakens and the sun shines it first golden rays over our beautiful vineyards. As the label reflects, we added some bubbles to the wine to make it a Perlè wine.  It’s fresh and fruity and will add some sparkle to you day.
Bonnievale Dawn
R40.00 -
A refreshing wine with ripe tropical flavours and asparagus bouquet on the palete.
Wandsbeck Sauvignon Blanc
R44.00 -
Martinique is an enchantress, a wine filled with mysterious scents. She will seduce you and steal your heart with her soft, yet full flavours. Refined yet untamed, she will captivate you. This wine has been specially selected by Du Preez Wines who have been bottling wine the traditional way.
Du Preez Martinique Sauvignon Blanc
R33.00 -
Fluorescent light ruby colour with brick specs. Raisin perfumes with notes of tea-leaf, honey and roses. Luscious litchi and mango flavours with smooth, lingering finish
Du Toitskloof Hanepoot
R70.00 -
A true South-African product infused with rooibos and buchu. Flavours of rooibos and muscat are complemented by a rich, textured mouth feel.
Klawer Wyne African Ruby Vermouth
R95.00
Sale
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SaleFruit forward nose featuring ripe cherries and plums with softly integrated vanilla spice.
Du Preez Merlot 1.5L
R85.00R78.00 -
SaleThe colour is a pale yellow with a slight green tinge. On the nose you get prominent notes of guava and passion fruit. Lovely mouthfeel with flavours of passion fruit, guava and pineapple with a crisp, clean finish.
Weltevrede Tropico Sauvignon Blanc
R60.00R40.00 -
SaleAbundance of ripe fruit with hints of coffee and dark chocolate on the nose. Soft and well balanced palate, with a touch of oak.
Du Preez Polla’s Red 1,5L
R85.00R78.00
Featured
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FeaturedA juicy Rosé with sweet fruity flavours and a creamy crisp palate.
Bushmanspad Pink Gold Rosé
R54.00 -
FeaturedRed brick colour. Rich aromas of ripe cherries and raisens on the nose and on the palate with a hint of dates on the finish. Fortified and full sweet.
Weltevrede Oupa se Wyn
R75.00 -
FeaturedOak matured with vibrant plum and ripe berry fruit on the palate. The wine has an intense aroma of roasted coffee beans followed by a smokey mocha-java aftertaste. STYLE: A smooth, lightly oaked red wine.
Van Loveren African Java Pinotage
R60.00 -
FeaturedThis single vineyard bears the name of viticulturist Neil Retief, one of the four cousins of Van Loveren. The wine features aromatic guava flavours.
Van Loveren Neil’s Pick Colombar
R42.00 -
FeaturedThis terroir was identified as being suitable for an exclusive winery, capable of producing grapes of high quality from specially selected cultivars. The concept of terroir was the main influence in choosing the right cultivars for Lord’s Wines.
Lords MCC Pinot Noir Rose
R165.00 -
FeaturedA well-balanced Methode Cap Classique (MCC) wine with upfront lime and citrus flavours, and soft refined bubbles. A blend of Chardonnay for its finesse.
Van Loveren Christina MCC
R123.00 -
FeaturedYellow-green colour. Complex nose with passion fruit, guava and ripe fig aromas. Gooseberry and Capsicum on a full, rich palate with a long sweet-fruited finish. Fresh and zesty!
Excelsior Sauvignon Blanc
R49.50 -
FeaturedRed & White: A well- bounded muscadel with ripe & raison muscat flavours. Serve at room temperature on a cold winters day or on crushed ice as a summer appretative.
Montagu Red Muscadel
R65.00 -
FeaturedEvery year the vineyard battles against nature in order to produce highly concentrated, powerful wines with a flinty, mineral character true to the quartz rock in which it is grown. Monumental human effort was required to plant the vines. Implements destroyed, and, in the case of the older vineyards, dynamite deployed. A true expression of the site’s terroir, this wine will drink well now, or can be enjoyed in the next 2-3 years.
Springfield Life from Stone Sauvignon Blanc
R109.00 -
FeaturedIt can be enjoyed either by itself or as part of a mix on a hot summer’s day.
Ashton White Grape Juice
R27.50 -
FeaturedIt is blended from a selection of the best wines of the harvest with the fruit all being harvested gently and quietly in the early hours and pressed while the grapes are still cool to help retain aroma and flavour. (It’s tough to contain ourselves from erupting with glee during the process.)
This beautifully balanced white wine offers good texture with layers of tropical fruit. A fresh acidity follows through to a long, satisfying finish.
From the start, our aim was to produce a Sauvignon Blanc of real character. But of course, it’s a Fat Bastard!
Fat Bastard Sauvignon Blanc
R71.00 -
FeaturedThis hugely popular Sauvignon Blanc has a typical grassy character. It is an aromatic and full-bodied wine with hints of melon & figs on the palate.
Van Loveren Sauvignon Blanc
R50.00