Springfield Wild Yeast Chardonnay

R139.00

Wild Yeast Chardonnay is fermented using the native, wild yeasts that occur naturally on the skins of the grapes. Unwooded, it is fermented in underground cement tanks in a slow, volatile process that can take anywhere between 6 to 9 months. This method, although risky, results in incredibly expressive wine with a wisdom that is unattainable in wines made using commercial yeasts.

Minimum Qty: 6
SKU: SPR001WB0000014 Categories: , , Tag: Brand:
 

Description

Springfield Wild Yeast Chardonnay is fermented using the native, wild yeasts that occur naturally on the skins of the grapes. Unwooded, it is fermented in underground cement tanks in a slow, volatile process that can take anywhere between 6 to 9 months. This method, although risky, results in incredibly expressive wine with a wisdom that is unattainable in wines made using commercial yeasts.

Springfield Wild Yeast Chardonnay is perfect white wine unwooded and ready to be enjoyed at your leisure.

Additional information

Weight1.42 kg