Viljoensdrift River Grandeur Sauvignon Blanc

Aromas of green figs and asparagus, with cut-grass and grandilla undertones. Crisp and lively in the mouth with ultra fresh, zesty finish. Pale straw colour with a green tint. Drink now or within 2 years. One of the best vintages thus far.

Food Suggestion: Norwegian salmon wrapped asparagus spears with a zingy Hollandaise.