Description
THE WINE
The wine is full bodied with a sweet nose of red and darker summer berries
and red fruits. The wine was made to be enjoyed at release, but should
improve with age for up to 7 years after release. The wine is ideal to be
enjoyed on its own in winter or slightly chilled during summer evenings and
will go well with charcuterie, breads and hard cheeses, meat stews or
barbecues.
GRAPES: Touriga Nacional 46%
Souzao 46%
Tinta Barocca 8%
TECHNICAL ANALYSIS
Alc. 15 %
Residual Sugar 2.9 g/Litre
pH 3.6
Total Acidity 6.0 g/Litre
Volatile acidity 0.49 g/Litre
Total Sulphites 117 mg/Litre
Total production 535 bottles (750 ml), sealed with DIAM 5 closure.
Bottling date 27 May 2013