Showing all 8 results
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A golden colour with a green tinge and a delicate stream of bubbles gliding to the surface . Lemon grass, fynbos-honey, cucumber, melon and mint leaves makes for a complex nose. The palate is crisp and focussed with flavours of green apple, citrus and mint leaves. A tight and minirally style of Blanc de Blanc.
Weltevrede Philip Jonker Brut “The Ring” Methode Cap Classique
R180.00 -
This exceptional and highly exclusive wine (a blend of 78% Chardonnay and 22% Pinot Noir) remained on the lees for 60 months (five years) before disgorgement.
Graham Beck MCC Brut Zero
R370.00 - Featured
A well-balanced Methode Cap Classique (MCC) wine with upfront lime and citrus flavours, and soft refined bubbles. A blend of Chardonnay for its finesse.
Van Loveren Christina MCC
R129.00 -
A fine and long lasting mousse serves as an initial indication of the quality of this MCC. Glorious honeysuckle aromas are rounded off with some buttered toast flavours gathered from the extended yeast contact.
Food Suggestion: Oysters au natural
Awards:
Michelangelo 2014 – Gold
Veritas 2014 – Silver
Michelangelo 2013 – Gold
Veritas 2013 – Silver
Amorim MCC Challenge 2012 – Silver
Veritas 2012 – GoldViljoensdrift Villon Methodé Cap Classique
R135.00 -
Chardonnay Pinot Noir Methode Cap Classique. Well-balanced, full-bodied on the palate, with hints of yeastiness on the nose. Bottle matured on the lees for 12 months. Fresh green apple and raspberry aromas. Serve chilled.
Lords Brut Methodé Cap Classique
R185.00 -
An all round crowd pleaser and extremely versatile bubbly crafted from a selection of the classic MCC varieties, Pinot Noir and Chardonnay. Both varietals were hand-picked. In the cellar whole bunch pressing ensures fractional recovery. After settling of the juice the two varieties are fermented separately. They are then cross-blended along with reserve wine if necessary, bottled and left for 15 to 18 months yeast contact time before disgorgement. Light yeasty aromas and secondary tones of limey fresh fruit on the nose with rich creamy complexity on the palate. The exceptionally fine mousse contributes freshness and finesse.
Definitely one of our best sellers at this wine epitomizes our dedication and passion to crafting world class Champagne style wines.
Graham Beck Wines Méthode Cap Classique Brut
R155.00 -
Noble Pinot Noir and Chardonnay grapes provide the ingredients for this classy Cap Classique wine, styled on the classic Champagne wines. The palate has both intensity and delicacy. Crisp with a lingering finish.
Bon Courage Jacques Bruere Brut Reserve Mathode Cap Classique
R195.00 -
A pale coloured Cap Classique with a slight green tinge and a delicate stream of bubbles gliding to the surface . The nose is creamy and biscuity with hints of green pear and lemon. This follows through on the palate with flavours of winter melon and a slight smokiness on the finish.
Weltevrede Philip Jonker Brut Entheos Methode Cap Classique
R140.00