Showing all 12 results
Muskapino is a sweet Sparkling Rosè wine that has an abundance of red berry fruits on the palate. It has a balanced acidity with a lively sweet finish.R65.00
Incredible rich black red colour-superb balance. Concentrated dense fruit, great complexity for a 2015 and it is just so drinkable already. It is a wine which want to be tasted again and again. Good but not overwhelming concentration of wood with lots of black and red cherry and nice hints of tobacco. Nice, elegant tannins makes this wine perfectly nice and firm. Should get better for another 12 years plus due to its perfect balanceR125.00
MATURATION: 30 month in Old French Oak
R.S: 108.6 g/l
A fine and long lasting mousse serves as an initial indication of the quality of this MCC. Glorious honeysuckle aromas are rounded off with some buttered toast flavours gathered from the extended yeast contact.
Food Suggestion: Oysters au natural
Michelangelo 2014 â€“ Gold
Veritas 2014 – Silver
Michelangelo 2013 – Gold
Veritas 2013 – Silver
Amorim MCC Challenge 2012 – Silver
Veritas 2012 – Gold
Ground black pepper, dark chocolate and roasted almond on the nose carry through as a well balanced and easy drinking Shiraz.
Food Suggestion: Mild lamb curry
Awards: Veritas 2012 – SilverR90.00
Aromas of green figs and asparagus, with cut-grass and grandilla undertones. Crisp and lively in the mouth with ultra fresh, zesty finish. Pale straw colour with a green tint. Drink now or within 2 years. One of the best vintages thus far.
Food Suggestion: Norwegian salmon wrapped asparagus spears with a zingy Hollandaise.R75.00
Soft plums and cherries give way to spicy undertones with minty sweet fruit and dry tannins.
Food Suggestion: Rosemary and mint crusted rack of lamb.
Awards: Michelangelo 2014 â€“ SilverR85.00
The slight woody notes on the nose carry through onto the palate as a round mouth feel balanced with a hint of vanilla and gooseberries.
Food Suggestion: West Coast mussel paella.R80.00
The significant amount of Pinotage coupled with the estate grown Merlot marries into a union of old and new world bliss. Subdued spiciness and ripe plum flavours dominate.
Food Suggestion: Lamb and aubergine burger with caramelized red onion.
Awards: Michelangelo 2014 Silver, Veritas 2014 Bronze, Veritas 2012 BronzeR85.00
Dark stone fruit, blackberries and cedar box aromas mingle around the central meaty taste.
Food Suggestion: Rare beef fillet drizzled with a red wine reduction and wholegrain mustard mash.
Awards: Michelangelo 2014 â€“ Silver, Veritas 2014 – BronzeR100.00
A crisp dry white wine for any occasion.
Food Sugestion: Rocket and walnut salad with pecorino shavings and extra virgin olive oil.R50.00
A dry Red wine with berry flavours and soft tannins. Enjoy every day!
MLF took place in 65% French and 35% American 2nd fill barrels. The wine was racked before bottling.
Food Suggestion: Grilled free range chicken breast with a green peppercorn sauce.R50.00