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Hand picked grapes. No yeast, acid or enzymes added. 80% Aged in tank and 20% in old 300l French oak barrels for 11 months. Unfined and not cold stabilised. Ligthly filtered at bottling.
Hand picked grapes. No yeast, acid or enzymes added. Aged in three old 300l French oak barrels for 11 months. Unfined and not cold stabilised. Ligthly filtered at bottling.
From home grapes, whole-bunch-fermented (giving a stalky note and responsible I’d guess for the slightly drying tannins); unfiltered. Peppery, spicy and with none of the sweetness that troubled me a bit in the SMV. I…
GRAPES: Syrah 85%Â MourvÃ¨dre 10%Â Viognier 5%
The wine is full bodied with herbaceous â€˜veldâ€™, spice, pepper, bright red
summer fruit and plum flavours. The wine was made to be enjoyed …
GRAPES: Grenache Blanc, Roussanne, Viognier
The 2013 vintage was picked earlier than 2012 and this resulted in a more
elegant wine with lovely pure floral and fruit flavours like melon, white peach,
pear and apric…
GRAPES: Touriga Nacional 46% Souzao 46% Tinta Barocca 8%
The wine is full bodied with a sweet nose of red and darker summer berries
and red fruits. The wine was made to be enjoyed at release, but should
You must be older than 18 to buy or receive wine. Wine will not be sold to under aged individuals.